Thai Chop Salad with the Best Peanut Dressing

Submitted by Breanna Gibby - added 8/19/26

This is from Healthy Girl Kitchen! Hold off on the dressing and cashews until ready to eat! It can last for days that way! I could literally eat this every day! 🤤

Ingredients

• 3 cups chopped green cabbage
• 2 cups chopped purple cabbage
• 1 cup diced cucumber
• 1/2 cup sliced green onion
• 1 cup diced bell pepper
• 1 cup shredded carrots
• 1/2 cup chopped cilantro
• 1/2 cup chopped roasted cashews
• Sauce:
• 3 Tbsp. soy sauce
• 1/2 cup peanut butter
• 1 tsp. sriracha
• 2 Tbsp. rice vinegar
• 1 Tbsp. lime juice
• 1 Tbsp. toasted sesame oil
• 1 Tbsp. maple syrup
• 1 tsp. ginger
• 1 tsp. garlic

Instructions

1. Whisk all dressing ingredients then combine with salad!