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Breakfast

Jason's Best Ever Pancakes

Submitted by Landon Adams - added 8/17/26

Self-explanatory...My dad's best ever pancakes (buttermilk required).

Ingredients

Instructions

  1. Beat the yolks until pale and smooth.
  2. Beat in the buttermilk and then the baking soda; mix well.
  3. Sift in the dry ingredients mixing as you add; make sure the batter is smooth.
  4. Add in the melted butter and mix well.
  5. Beat the egg whites in another bowl until stiff.
  6. Fold into the batter until no bits of white are visible.
  7. Let batter stand 20 minutes before making pancakes.
  8. Make sure your griddle is really hot before you cook the pancakes.
  9. Serve warm with butter and syrup.

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