Lemon Herb Chicken
Submitted by Danillo and Allison Costa - added 8/19/26
Ingredients
- 4 whole chicken breasts, skinned & halved
- 1/3 cup lemon juice
- 1/4 cup oil
- 2 tsp. chopped fresh rosemary or 1/2 tsp. rosemary
- 1 1/2 tsp. chopped fresh thyme or 1/2 tsp. thyme leaves
- 1 garlic clove, minced
- 1/8 tsp. pepper
- salt, if desired
Instructions
- In a large skillet, add oil, and garlic. Add chicken, lemon juice, and herbs until chicken is cooked through.
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